Wednesday, March 25

Bento #76

The simpliest and plainest bento I have ever made. I am even a little hesitant to call it a bento. However, it was the yummiest! Yam cake was a special homemade one given by a lovely colleague. I can assure you that this homemade yam cake was THE BEST OF THE BEST I have ever tasted. siew mai was frozen ones which I just had to steam it. The siew mai tasted good although they were frozen food.

Not so healthy but I will make it up with a ham and cheese sandwich with loads of veggis for lunch. The sandwich was stuffed inside a plastic bag, so NO PHOTOS, PLEASE.

4 voices:

stardust said...

If you love siew mai, get Clement to buy you the ready-eat ones takeaway from Nan Xing restuarant at Noevena Square 2. They are freshly made, absolutely soft, yummylicious. My hubby and Vince love to eat them.

Angie said...

Dear, please take note of stardust's comment.

Anonymous said...

ok, the color is naturally not appetizing, but why am I drooling????!!! Oh girl, your description of food has reached its highest potential!

Rachel said...

i love yam cake! hmm..gonna hop over to see if there's any receipe.